Crossword Clue: Thicken, as cream
Select the maximum number of letters in the answer:
Most Likely Answer:
Common method to thicken cream for various recipes.
More Possible Answers:
- WHIP – To thicken cream by beating.
- CURD – Thickened cream through curdling.
- BEAT – Another method to achieve thickness.
- CHURN – For thickening cream while making butter.